Ramen is our passion
Ramen (ラーメン) is often referred to as the soul food of Japan. Chef Jyunya of Wasabi Ramen puts his heart and soul into his Ramen and you will find him making noodles every morning and watching over his boiling stockpots for hours and hours as he perfects the umami flavours of his broths.
Now he has taken the two ingredients that are the soul of Ramen – the noodles and the broth – into a takeout kit so you can enjoy your ramen at home.
INTRODUCING OUR RAMEN SOUL KITS
SUPER SIMPLE TO PREPARE
Cook in one pot– heat the broth, pour into your bowl, boil the noodles for less than two minutes, add the cooked noodles to broth and slurp! Keep it simple or jazz it up with your own additional toppings.
SUPER CONVENIENT
The kit will be good in the fridge for up to a week. They can also go into the freezer for your ramen emergencies! Simply thaw in the fridge or on the countertop before cooking. Stock up on each flavour :)
LOCAL INGREDIENTS
It's important to us to support our local growers, so we use their amazing produce in all of our broths and toppings as much as possible, including amazing Sterling Springs Chicken and Rogers Flours.